You'll Need:
Muffins:
1/2 cup
white sugar
1/4 cup
butter, melted
3/4
teaspoon ground cinnamon
1/2
teaspoon cloves
1
tablespoon vanilla
1/2 cup
milk - I used Half and Half
1
teaspoon baking powder
1 cup all-purpose flour
Topping:
1/4 cup butter, melted
1/2 cup white sugar
1/4 cup red decorating sugar
1 teaspoon ground cinnamon
Instructions:
1.Preheat the oven to 375 and grease your mini
muffin tin.
2. Mix the sugar, butter, cinnamon, and cloves in
a large bowl.
3. Stir in the milk, then mix in the baking
powder and flour.
4. Fill the mini muffin tin cups about 1/2
to 3/4 full. Bake for 15-20 minutes.
5. While muffins are baking, place melted butter in a bowl. In another bowl, mix together sugars with the cinnamon.
6. Remove muffins from tray, dip each muffin in the melted butter, and roll in the sugar-cinnamon mixture.
7. Let cool and eat or stuff in your mouth while hot.
6. Remove muffins from tray, dip each muffin in the melted butter, and roll in the sugar-cinnamon mixture.
7. Let cool and eat or stuff in your mouth while hot.